Last Updated: 29 August 2026
The Andaman Islands are an absolute paradise for seafood lovers. Blessed with a massive daily bounty pulled fresh from the Bay of Bengal, the local restaurants here serve everything from rustic, traditional Andamanese fish curries to high-end, exquisite butter-garlic lobsters. Whether you are looking for a budget-friendly beach shack or a luxury sea-view dinner, here is your definitive foodie guide to the best catch in 2026.
๐ค Fresh Daily Catch
Sri Vijaya Puram (Port Blair)
A legendary spot near Aberdeen Bazaar. Famous for its vibrant open-air vibe and massive daily display of the freshest catch. You personally pick the fish, crab, or lobster, and they cook it to perfection right in front of you.
Top Dish: Tandoori Whole Fish
Swaraj Dweep (Havelock)
A highly quirky, highly-rated beachside cafe featuring stunning interiors. Known for its incredible fusion seafood platters and arguably the best wood-fired pizzas and grilled fish on the entire island.
Top Dish: Grilled Lobster with Lemon Butter
Swaraj Dweep (Havelock)
A beautiful, rustic garden-style cafe run by a warm local team. Great for those who want a slow, relaxing meal under the tropical trees with authentic local Andaman flavors and great coffee.
Top Dish: Prawn Curry with Coconut Milk
Spicy, local style
The luxury choice
Traditional flavors
Smoky & succulent
Don't worry! Almost every seafood and multi-cuisine restaurant also serves excellent vegetarian and paneer dishes. For a pure-veg experience in Sri Vijaya Puram, Annapurna Restaurant remains the absolute gold standard for hygienic South Indian meals.
From booking a private beach table for your honeymoon to arranging a massive seafood platter for your family group, our local team can handle it all.
Best price guaranteed โข Verified restaurants only